Veršienos sąnarys - keptas

Meniu: gg.recipe.menuType.Baked

Alergenai: Mustard seeds

Intermediate

Žmonės

Are you looking for an idea for flavour-packed roast? Try with this slowly roasted veal shoulder baked at low temperature. Juicy meat prepared to perfection is a guaranteed crowd-pleaser.

Ingridientai

veal shoulder

0.4 kg

salt

½ tsp

vegetable oil

4 tbs

pepper

1 pinch

marjoram

1 pinch

parsley

2 pinch

pickles (pickled gherkins)

4 piece

bacon

2 slices

Paruošimas

Mėsą ir kepimo indą patepkite aliejumi ir pagal skonį pagardinkite prieskoniais. Mėsą ištepkite lašinukais ir marinuotų agurkų griežinėliais.
Įpilkite 1-2 dl vandens ir apšlakstykite mėsą kepimo metu išsiskyrusiomis sultimis.

Siųsti pirkinių sąrašą

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