Moliuskas

Meniu: Užkandis

Alergenai: Mollusc, Dairy

Intermediate

Žmonės

This is a perfect recipe for all seafood lovers who are looking for something special. The sweetness of clams and the saltiness of prosciutto are a perfect combination that makes this dish even more amazing.

Ingridientai

garlic

1 clove

olive oil

1 tbs

parsley

1 sprig

scallops

2 pcs

parmesan cheese

1 tbs

prosciutto

2 slices

Paruošimas

Kruopščiai nuplaukite lukštus ir išdžiovinkite.
Susmulkinkite česnaką ir petražoles ir pridėkite alyvuogių aliejaus.
Supilkite mišinį ant šukučių.
Į kiekvieną gabalėlį įdėkite kumpio ir pabarstykite tarkuotu sūriu.

Pasirinkite savo orkaitę:

Siųsti pirkinių sąrašą

Toliau "Užkandis" receptus

Fokačija

Why buy focaccia, if you can easily make it yourself? This Italian rustic bread, sprinkled with sea salt and rosemary, goes well with so many dishes, such as barbeques, salads and cold cuts.

Aštuonkojis

Wow your guests with this amazing octopus recipe. A very simple dish with an elegant result.

Krevetės

This light, summery recipe will inspire you to prepare a cocktail party for your friends. It is also perfect as a light meal for all seafood lovers.

Midijos

Such a fancy dish, but so easy to prepare with this simple recipe. A taste sensation for special occasions.